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You will need:
- 1/2 cup apricot preserves
- 2 teaspoons butter or margarine
- 1/4 teaspoon ground ginger
- 2 (1/2-inch-thick) ham slices (about 2 1/2 pounds)
- 4 tart apples (Granny Smith), cut into 1/2-inch-thick slices
Combine first 3 ingredients in a 1-cup glass measuring cup; microwave at HIGH 1 minute or until melted, stirring once.
Grill ham and apples with grill lid down, over medium-hot coals (350° to 400°), turning occasionally and basting with the apricot mixture, 20 minutes or until thoroughly heated.
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4 comments:
What a great way to serve ham!!
Oh I love this blog so I'm following you. Yum!
I do the same thing, but with pineapple. Next time I will try apricot. THANKS!!! for the idea. Geri
That look so good have to try it, we will have the grill on today, MB
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